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May 2013
Menu
Alternate meal for May is a Turkey Sandwich & Salad
Each week the type of salad changes
Wednesday, May 1:
Sliced Turkey Breast/Gravy, Whipped Potatoes, Herbed Green Beans, Coconut Pudding, milk.
Thursday, May 2:
Meatballs, Tomato Sauce, Shredded Cheese, Peas/Carrots, Hotdog Bun, milk.
Friday, May 3:
Chicken Fajita, Spanish Rice/Refried Beans, Pineapples, Tortillas/Taco Sauce, Lettuce/Tomato/Onion, milk.
Monday, May 6:
Curry Chicken, Brown Rice, Broccoli, Fresh Fruit, milk.
Tuesday, May 7:
Birthday Meal
Meatloaf/Brown Gravy, Garlic Whipped Potatoes, Green Peas, Broccoli/Red Peppers, Frosted Birthday Cupcakes, Milk.
Wednesday, May 8:
Honey Baked Chicken Thigh, Roasted Potato Medley, Lima Beans, Cabbage, Milk.
Thursday, May 9:
Salisbury Steak W/Gravy, Paprika Potatoes, Corn O’Brien, Green Beans, Butterscotch Pudding, Milk.
Friday, May 10:
Mother’s Day
Cranberry Dijon Chicken Thigh, Scalloped Potatoes, Green Beans, Dinner Rolls, Blondie Brownie, Milk.
Monday, May 13:
Beef Frito Pie, Whole Kernel Corn, Fresh Fruit, Cherry Fruited Gelatin, Milk.
Tuesday, May 14:
Turkey Pot Roast/Gravy, Whipped Potatoes, Carrots, Spinach, Chocolate Chip Cookies, Milk.
Wednesday, May 15:
Meatballs/Spaghetti Sauce, Whole Wheat Spaghetti, Cauliflower, Green Beans, Milk.
Thursday, May 16:
Lemon Pepper Chicken Thigh, Au jus Gravy, Tarragon Whipped Potatoes, Broccoli au Gratin, Mixed Green Salad, Fresh Fruit.
Friday, May 17:
Pork Rib Patty, BBQ Sauce, Baked Beans, Hamburger Buns, Pineapple Tidbits, Milk.
Monday, May 20:
Pork Roast, Sweet/Sour Sauce, Mashed Spiced Yams, Spinach Chocolate Pudding, Milk.
Tuesday, May 21:
Chicken Stir Fry, Brown Rice, Cabbage, Apple Crisp, Milk.
Wednesday, May 22:
BBQ Rib Patty/Sauce, Corn/Lima Beans, Hamburger Buns, Fruit Cocktail, Milk.
Thursday, May 23:
Beef Patty, Baked Beans, Lettuce/Tomato/Onion, Hamburger Bun, Spiced Peaches, Milk.
Friday, May 24:
Meatloaf/Brown Gravy, Garlic Mashed Potatoes, Stewed Tomatoes, Green Peas, Dinner Rolls, Milk.
Monday, May 27:
Memorial Day - Center Closed
Tuesday, May 28:
Salisbury Steak W/Gravy, Paprika Potatoes, Corn O’Brien, Green Beans, Milk.
Wednesday, May 29:
Beef Taco, Shredded Cheese, Spanish Rice, Pinto Beans, Tortilla/Taco Sauce, Lettuce/Tomato/Onion, Milk.
Thursday, May 30:
BBQ Chicken, Hawaiian Baked Beans, Fruit Cocktail, Hamburger Bun, Milk.
Friday, May 31:
Meatballs/Tomato Sauce, Shredded Cheese, Peas/Carrots, Hotdog Bun, Coconut Pudding, Milk.
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